Duck Burger XL Case


100% all-natural duck meat patty with duck skin added for flavor and texture. That is right, just all-natural duck, no additives. The duck patties are raw and need to be cooked fully to an internal temperature of 165 degrees Fahrenheit. 24 burgers/case and each ground duck patty is 3.2 oz individually frozen.

Find recipe here.

Additional information

Weight 5.0 lbs
Dimensions 11.25 × 9 × 3.5 in

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